riverstone kitchen
Chef Bevan Smith and his wife Monique opened Riverstone Kitchen in November 2006 and their reputation for simple, good food and friendly service continues to grow.
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We are honoured to advise that we
have been selected as Supreme Winner in Cuisine Magazine's
NZ Restaurant of the Year 2010
Riverstone Kitchen is the first ever South Island restaurant to win this award. We are very proud and would like to say thank you to everyone that has made this possible.
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click here to view the cuisine magazine article
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opening hours
thurs - mon 9am - 5pm/thurs - sun 6pm - late/closed tues/wed