Fundraising event for the Oamaru Forrester Gallery, Museum
and Archive Development Project
A three-hour feast, created by Bevan Smith and hosted by Sally Ann Donnelly, along with their teams from Riverstone Kitchen and the Loan & Merc, will be served on a long table running down Harbour Street on Saturday 1st April 2017.
Limited spaces are available. Tickets are $150 and go on sale Friday 3 March 2017 and can be purchased at Riverstone Kitchen, Portside Restaurant Oamaru, Fat Sally’s Pub and Restaurant, the Oamaru i-SITE or enquire below.