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TAKEAWAY MENU

 

TAKEAWAYS CAN BE ORDERED AND PICKED UP ON A FRIDAY OR SATURDAY EVENING
ORDERS CAN BE PLACED BY PHONE 03 431 3505.

PICKUP FROM 6PM

ORDERS WILL BE ACCEPTED DEPENDENT ON NUMBERS BOOKED IN RESTAURANT 

 

 

 

 

RIVERSTONE FISH & CHIPS  $20

served with tartare sauce, fresh herbs & lemon

 

HAND-CUT CHIPS $8

 

VENISON PIE  $25
served with mash potato, Riverstone greens & jus

 

THAI CHICKEN SALAD  $20

with coconut cream, Asian greens & crispy shallots

 

 

 

 

 

 

 

 

September 2021
 
TAKEAWAY MENU AVAILABLE SUBJECT TO NUMBERS BOOKED FOR DINNER SERVICE IN EVENING

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