
VEGAN MENU
SMASHED BROAD BEANS ON SOURDOUGH 22
with garlic, fennel & herb oil
FRESH AVOCADO 22
on sourdough with rocket, dukka & lemon
FENNEL BROAD BEAN RISOTTO 25
with pea, mint & rocket
SAUTEÉD POTATOES 25
with roast zucchini, baba ghanoush, baby carrots,
harissa & oregano oil
SOMETHING SWEET
CHOCOLATE LAYER CAKE 9.50
with strawberry sorbet
January 2021
Our Vegan menu is available all day.
All our menus are subject to change due to seasonal availability of produce.